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Seawater Shrimp (Horina) Head On Shell On

Scientific name: Metapenaeus Monoceros/Harvesting Season: April to October

 

Product Specifications

Description of product: Seawater Shrimp (Horina)  Head On Shell On

Scientific name: Metapenaeus Monocerosi

Count: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

Packing:6 X 1.8 Kg

Ingredients: Shrimps and Water

Source of raw material: Farm Raised

Brand: “OCEAN PEARL” & “SITARA”

Country of origin: Bangladesh

Product details: After receiving shrimps are washed preliminary, de-heading, export grading, pressure wash, weighing, plate freezing, unloading, packing, metal checking and keeping frozen store.

General requirement: All product are produced by followed HACCP based GMP, SOP, SSOP. All production related workers always maintain personal hygiene and sanitation.

Uniformity: 1.25 is the standard uniformity for all sizes. It means 10% largest vs. 10% smallest shrimps per unit.

Appearance: All shrimp have uniformity of natural color, size and good condition within a unit. No discoloration of shrimps allowed.

Flavor: Shrimps will have natural flavor and odor. Used only freshly harvested shrimps. No bad color or flavor are allowed.

 

Sl#

Type of processing

Count / Size

1

HLSO (Headless Shell-On)

Block: Special, U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

IQF: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

2

HLSO (Headless Shell-On) Easy Peel

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30 & 31/40.

3

Head-On (with claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12 & 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

4

Head-On (without claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20.

5

Deep Cut, Grill Cut

IQF: U/5, 4/6, 6/8, 8/12, 13/15 & 16/20.

6

P&D T/ON Butterfly

IQF: 8/12, 13/15, 16/20 & 21/25.

7

P&D (Peeled and deveined)

Block: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

IQF: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

We may produce and supply any specified Size/ Variant/ Packet Variety/Value addition for either Buyers’ Brands and/or “OCEAN PEARL” & “SITARA” Brand – as per Buyers’ Requirements.

 

Seawater Shrimp (Horina) Head On Shell On
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Harina HeadLess Shell On

Scientific name:Metapenaeus Monoceros/Harvesting Season: April to October

 

Product Specifications

Description of product: Seawater Shrimp (Horina)  Head On Shell On

Scientific name: Metapenaeus Monocerosi

Count: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

Ingredients: Shrimps and Water

Source of raw material: Farm Raised

Brand: “OCEAN PEARL” & “SITARA”

Country of origin: Bangladesh

Product details: After receiving shrimps are washed preliminary, de-heading, export grading, pressure wash, weighing, plate freezing, unloading, packing, metal checking and keeping frozen store.

General requirement: All product are produced by followed HACCP based GMP, SOP, SSOP. All production related workers always maintain personal hygiene and sanitation.

Uniformity: 1.25 is the standard uniformity for all sizes. It means 10% largest vs. 10% smallest shrimps per unit.

Appearance: All shrimp have uniformity of natural color, size and good condition within a unit. No discoloration of shrimps allowed.

Flavor: Shrimps will have natural flavor and odor. Used only freshly harvested shrimps. No bad color or flavor are allowed.

 

Sl#

Type of processing

Count / Size

1

HLSO (Headless Shell-On)

Block: Special, U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

IQF: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

2

HLSO (Headless Shell-On) Easy Peel

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30 & 31/40.

3

Head-On (with claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12 & 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

4

Head-On (without claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20.

5

Deep Cut, Grill Cut

IQF: U/5, 4/6, 6/8, 8/12, 13/15 & 16/20.

6

P&D T/ON Butterfly

IQF: 8/12, 13/15, 16/20 & 21/25.

7

P&D (Peeled and deveined)

Block: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

IQF: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

We may produce and supply any specified Size/ Variant/ Packet Variety/Value addition for either Buyers’ Brands and/or “OCEAN PEARL” & “SITARA” Brand – as per Buyers’ Requirements.

 

Harina HeadLess Shell On
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Harina P&D

Scientific name:Metapenaeus Monoceros/Harvesting Season: April to October

 

Product Specifications

Description of product: Seawater Shrimp (Harina)  P&D

Scientific name: Metapenaeus Monocerosi

Count: 8/12, 13/15, 16/20 & 21/25.

Packing:6 X 1.8 Kg

Ingredients: Shrimps and Water

Source of raw material: Farm Raised

Brand: “OCEAN PEARL” & “SITARA”

Country of origin: Bangladesh

Product details: After receiving shrimps are washed preliminary, de-heading, export grading, pressure wash, weighing, plate freezing, unloading, packing, metal checking and keeping frozen store.

General requirement: All product are produced by followed HACCP based GMP, SOP, SSOP. All production related workers always maintain personal hygiene and sanitation.

Uniformity: 1.25 is the standard uniformity for all sizes. It means 10% largest vs. 10% smallest shrimps per unit.

Appearance: All shrimp have uniformity of natural color, size and good condition within a unit. No discoloration of shrimps allowed.

Flavor: Shrimps will have natural flavor and odor. Used only freshly harvested shrimps. No bad color or flavor are allowed.

 

Sl#

Type of processing

Count / Size

1

HLSO (Headless Shell-On)

Block: Special, U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

IQF: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

2

HLSO (Headless Shell-On) Easy Peel

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30 & 31/40.

3

Head-On (with claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12 & 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

4

Head-On (without claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20.

5

Deep Cut, Grill Cut

IQF: U/5, 4/6, 6/8, 8/12, 13/15 & 16/20.

6

P&D T/ON Butterfly

IQF: 8/12, 13/15, 16/20 & 21/25.

7

P&D (Peeled and deveined)

Block: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

IQF: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

We may produce and supply any specified Size/ Variant/ Packet Variety/Value addition for either Buyers’ Brands and/or “OCEAN PEARL” & “SITARA” Brand – as per Buyers’ Requirements.

 

Harina P&D
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Harina PUD Skewer

Scientific name:Metapenaeus Monoceros/Harvesting Season: April to October

 

Product Specifications

Description of product: Seawater Shrimp Harina PUD Skewer

Scientific name: Metapenaeus Monocerosi

Count: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

Ingredients: Shrimps and Water

Source of raw material: Farm Raised

Brand: “OCEAN PEARL” & “SITARA”

Country of origin: Bangladesh

Product details: After receiving shrimps are washed preliminary, de-heading, export grading, pressure wash, weighing, plate freezing, unloading, packing, metal checking and keeping frozen store.

General requirement: All product are produced by followed HACCP based GMP, SOP, SSOP. All production related workers always maintain personal hygiene and sanitation.

Uniformity: 1.25 is the standard uniformity for all sizes. It means 10% largest vs. 10% smallest shrimps per unit.

Appearance: All shrimp have uniformity of natural color, size and good condition within a unit. No discoloration of shrimps allowed.

Flavor: Shrimps will have natural flavor and odor. Used only freshly harvested shrimps. No bad color or flavor are allowed.

 

Sl#

Type of processing

Count / Size

1

HLSO (Headless Shell-On)

Block: Special, U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

IQF: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

2

HLSO (Headless Shell-On) Easy Peel

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30 & 31/40.

3

Head-On (with claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12 & 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

4

Head-On (without claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20.

5

Deep Cut, Grill Cut

IQF: U/5, 4/6, 6/8, 8/12, 13/15 & 16/20.

6

P&D T/ON Butterfly

IQF: 8/12, 13/15, 16/20 & 21/25.

7

P&D (Peeled and deveined)

Block: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

IQF: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

We may produce and supply any specified Size/ Variant/ Packet Variety/Value addition for either Buyers’ Brands and/or “OCEAN PEARL” & “SITARA” Brand – as per Buyers’ Requirements.

 

Harina PUD Skewer
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Harina PDTO Round and Layer Skewer

Scientific name:Metapenaeus Monoceros/Harvesting Season: April to October

 

Product Specifications

Description of product: Seawater Shrimp (Harina) PDTO Round and Layer Skewer

Scientific name: Metapenaeus Monocerosi

Count: 8/12, 13/15, 16/20 & 21/25.

Packing:6 X 1.8 Kg

Ingredients: Shrimps and Water

 

Source of raw material: Farm Raised

Brand: “OCEAN PEARL” & “SITARA”

Country of origin: Bangladesh

Product details: After receiving shrimps are washed preliminary, de-heading, export grading, pressure wash, weighing, plate freezing, unloading, packing, metal checking and keeping frozen store.

General requirement: All product are produced by followed HACCP based GMP, SOP, SSOP. All production related workers always maintain personal hygiene and sanitation.

Uniformity: 1.25 is the standard uniformity for all sizes. It means 10% largest vs. 10% smallest shrimps per unit.

Appearance: All shrimp have uniformity of natural color, size and good condition within a unit. No discoloration of shrimps allowed.

Flavor: Shrimps will have natural flavor and odor. Used only freshly harvested shrimps. No bad color or flavor are allowed.

 

Sl#

Type of processing

Count / Size

1

HLSO (Headless Shell-On)

Block: Special, U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

IQF: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

2

HLSO (Headless Shell-On) Easy Peel

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30 & 31/40.

3

Head-On (with claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12 & 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

4

Head-On (without claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20.

5

Deep Cut, Grill Cut

IQF: U/5, 4/6, 6/8, 8/12, 13/15 & 16/20.

6

P&D T/ON Butterfly

IQF: 8/12, 13/15, 16/20 & 21/25.

7

P&D (Peeled and deveined)

Block: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

IQF: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

We may produce and supply any specified Size/ Variant/ Packet Variety/Value addition for either Buyers’ Brands and/or “OCEAN PEARL” & “SITARA” Brand – as per Buyers’ Requirements.

 

Harina PDTO Round and Layer Skewer
img1

Harina PDTO Skewer

Scientific name:Metapenaeus Monoceros/Harvesting Season: April to October

 

Product Specifications

Description of product: Seawater Shrimp Harina PDTO Skewer

Scientific name: Metapenaeus Monocerosi

Count: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

Ingredients: Shrimps and Water

 

Source of raw material: Farm Raised

Brand: “OCEAN PEARL” & “SITARA”

Country of origin: Bangladesh

Product details: After receiving shrimps are washed preliminary, de-heading, export grading, pressure wash, weighing, plate freezing, unloading, packing, metal checking and keeping frozen store.

General requirement: All product are produced by followed HACCP based GMP, SOP, SSOP. All production related workers always maintain personal hygiene and sanitation.

Uniformity: 1.25 is the standard uniformity for all sizes. It means 10% largest vs. 10% smallest shrimps per unit.

Appearance: All shrimp have uniformity of natural color, size and good condition within a unit. No discoloration of shrimps allowed.

Flavor: Shrimps will have natural flavor and odor. Used only freshly harvested shrimps. No bad color or flavor are allowed.

 

Sl#

Type of processing

Count / Size

1

HLSO (Headless Shell-On)

Block: Special, U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

IQF: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

2

HLSO (Headless Shell-On) Easy Peel

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30 & 31/40.

3

Head-On (with claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12 & 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

4

Head-On (without claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20.

5

Deep Cut, Grill Cut

IQF: U/5, 4/6, 6/8, 8/12, 13/15 & 16/20.

6

P&D T/ON Butterfly

IQF: 8/12, 13/15, 16/20 & 21/25.

7

P&D (Peeled and deveined)

Block: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

IQF: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

We may produce and supply any specified Size/ Variant/ Packet Variety/Value addition for either Buyers’ Brands and/or “OCEAN PEARL” & “SITARA” Brand – as per Buyers’ Requirements.

 

Harina PDTO Skewer
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Harina PUD Cooked

Scientific name:Metapenaeus Monoceros/Harvesting Season: April to October

 

Product Specifications

Description of product: Seawater Shrimp Harina PUD Cooked

Scientific name: Metapenaeus Monocerosi

Count: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

Ingredients: Shrimps and Water

 

Source of raw material: Farm Raised

Brand: “OCEAN PEARL” & “SITARA”

Country of origin: Bangladesh

Product details: After receiving shrimps are washed preliminary, de-heading, export grading, pressure wash, weighing, plate freezing, unloading, packing, metal checking and keeping frozen store.

General requirement: All product are produced by followed HACCP based GMP, SOP, SSOP. All production related workers always maintain personal hygiene and sanitation.

Uniformity: 1.25 is the standard uniformity for all sizes. It means 10% largest vs. 10% smallest shrimps per unit.

Appearance: All shrimp have uniformity of natural color, size and good condition within a unit. No discoloration of shrimps allowed.

Flavor: Shrimps will have natural flavor and odor. Used only freshly harvested shrimps. No bad color or flavor are allowed.

 

Sl#

Type of processing

Count / Size

1

HLSO (Headless Shell-On)

Block: Special, U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

IQF: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

2

HLSO (Headless Shell-On) Easy Peel

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30 & 31/40.

3

Head-On (with claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12 & 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

4

Head-On (without claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20.

5

Deep Cut, Grill Cut

IQF: U/5, 4/6, 6/8, 8/12, 13/15 & 16/20.

6

P&D T/ON Butterfly

IQF: 8/12, 13/15, 16/20 & 21/25.

7

P&D (Peeled and deveined)

Block: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

IQF: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

We may produce and supply any specified Size/ Variant/ Packet Variety/Value addition for either Buyers’ Brands and/or “OCEAN PEARL” & “SITARA” Brand – as per Buyers’ Requirements.

 

Harina PUD Cooked
img1

Harina Cooked PDTO

Scientific name:Metapenaeus Monoceros/Harvesting Season: April to October

 

Product Specifications

Description of product: Seawater Shrimp Harina Cooked PDTO

Scientific name: Metapenaeus Monocerosi

Count: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

Ingredients: Shrimps and Water

 

Source of raw material: Farm Raised

Brand: “OCEAN PEARL” & “SITARA”

Country of origin: Bangladesh

Product details: After receiving shrimps are washed preliminary, de-heading, export grading, pressure wash, weighing, plate freezing, unloading, packing, metal checking and keeping frozen store.

General requirement: All product are produced by followed HACCP based GMP, SOP, SSOP. All production related workers always maintain personal hygiene and sanitation.

Uniformity: 1.25 is the standard uniformity for all sizes. It means 10% largest vs. 10% smallest shrimps per unit.

Appearance: All shrimp have uniformity of natural color, size and good condition within a unit. No discoloration of shrimps allowed.

Flavor: Shrimps will have natural flavor and odor. Used only freshly harvested shrimps. No bad color or flavor are allowed.

 

Sl#

Type of processing

Count / Size

1

HLSO (Headless Shell-On)

Block: Special, U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

IQF: U/5, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40 & 41/50.

2

HLSO (Headless Shell-On) Easy Peel

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30 & 31/40.

3

Head-On (with claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12 & 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

4

Head-On (without claw)

Semi IQF: 2/4, 4/6, 6/8, 8/12, 13/15 & 16/20.

IQF: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20.

5

Deep Cut, Grill Cut

IQF: U/5, 4/6, 6/8, 8/12, 13/15 & 16/20.

6

P&D T/ON Butterfly

IQF: 8/12, 13/15, 16/20 & 21/25.

7

P&D (Peeled and deveined)

Block: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

IQF: 6/8, 8/12, 13/15, 16/20, 21/25 & 26/30.

We may produce and supply any specified Size/ Variant/ Packet Variety/Value addition for either Buyers’ Brands and/or “OCEAN PEARL” & “SITARA” Brand – as per Buyers’ Requirements.

 

Harina Cooked PDTO